Coma ou Leve and São Bernardo 

Over the last few years, we have repeatedly pointed out that the Group’s strategy includes providing the best service on the market in our traditional automotive business, while diversifying our activity into areas where we do not yet operate. The first examples of this were the creation of Vera and the Real Pérola restaurant, now La Famiglia.
Today, we are simultaneously presenting two new businesses: Coma ou Leve and São Bernardo.

Over the decades, they have built up an excellent reputation and a huge customer base.
This customer base has in common with our other business areas the fact that they are customers who value the quality of the products and services we offer.
São Bernardo and Coma ou Leve offer the possibility of dining in the restaurant itself, as well as ordering fresh food to take home, i.e. food prepared on the day for any meal at the customer’s home. Alternatively, we also supply frozen food for customers to have at home.

Both menus are very extensive and offer all kinds of options for customers, from starters to desserts, as well as ready-made food for cocktail parties or any other important moment in the lives of private customers or companies.

As with all our companies, the secret to the success of these two businesses lies in their teams: we have several people who have been working with us for decades and who know the culture, customers and offerings of these restaurants very well.

This is an excellent step forward in our diversification and our desire to reach more areas and customers.